Saturday & Sunday Brunch Menu

Served: Saturday 10AM – 4PM & Sunday 11AM-4PM

Appetizers

    Hummus Grilled Pita & Kalamata Olives Vegetable Crudite
    Classic Wings with crisp vegetables & gorgonzola dip
    Cinnamon French Toast Sticks with maple syrup and
    fresh berries and Nutella topping
    Baked Macaroni & Cheese
    Bite Size Frittata spinach and red peppers topped with locatteli
    Cheese Steak Spring Rolls American cheese caramelized onions
    and a side of poblano ketchup
    BLT Salad romaine topped with chopped bacon avocado and hardboiled egg,
    red wine vinaigrette

Sweets

Creme Brulee Brioche French Toast with maple syrup fresh berries and whipped cream

Buttermilk Pancakes served with whipped cream and Vermont maple syrup

Add strawberries, blueberries, chocolate chips, walnuts or Nutella

Chicken Tenders & Belgium Waffles fresh buttermilk chicken tenders served over Belgium waffles with Vermont maple syrup

Belgium Waffles with Vermont maple syrup whipped cream and a side of butter

 

Brunch Specialties

Irish Breakfast 2 eggs any style with rashers, bangers, black & white pupping, baked beans, grilled tomato, grilled mushroom and English muffin

American Breakfast 2 eggs any style, home fries and your choice of meat and bread selection

Traditional Eggs Benedict 2 poached eggs on an English muffin and grilled Canadian bacon topped with hollandaise and served with home fries or salad

Creamed Chipped Beef served over biscuit with home fries

Sandwiches

Breakfast Burger ground sirloin topped with your choice of meat, with sunny side up egg and cheddar on brioche roll served with home fries or salad

Crab Cake Sandwich on brioche topped with cole slaw, lettuce tomato and a side of tartar sauce, choice of fries or salad

Eggs in a basket 2 eggs cooked in grilled rye with ham cheddar and hash browns

Sandwich smoked salmon with cream cheese on open faced bagel with capers and thinly sliced red onion, served with petite salad

Omelets

    Meat Lovers Omelet – ham bacon sausage
    Western Omelet – ham mushroom peppers and scallions
    Vegetable Omelet – asparagus, mushroom, peppers and tomato
    Herb and Cheese Omelet – chives, parsley, feta, Swiss and Romano cheese
    White Vegetable Frittata – spinach, mushrooms and tomatoes with Romano cheese

Kids Menu

French Toast – with whipped cream and syrup

Silver Dollar Pancakes – with maple syrup

Traditional Grilled Cheese – with French fries

Chicken Tender (2) – with fries and honey mustard

Visit Today

Hours To Join Us:

MONDAY 11AM-12AM

TUESDAY 11AM-12AM

WEDNESDAY 11AM-12AM

THURSDAY 11AM-2AM

FRIDAY 11AM-2AM

SATURDAY 10AM-2AM

SUNDAY 11AM-12AM

HAPPY HOURS M-F 4PM-7PM

BRUNCH SAT 10AM – 4PM

BRUNCH SUN 11AM-4PM

Visit Us

1701 GREEN STREET

PHILADELPHIA, PA 19130

267-239-8968

Get IN touch

267-239-8968