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Appetizers

  • Hummus - 12

    House-made with feta, Kalamata olives & crisp vegetables

  • Zucchini Bites - 8

    Lightly breaded & fried served with lemon garlic aioli

  • Chicken Tenders - 13

    Southern-style buttermilk with chipotle mayo

  • Volcano Shrimp - 13

    Lightly breaded, tossed in a spicy Thai aioli served with sautéed spinach

  • Tuna Bites - 14

    Blackened & topped with toasted sesame seeds. Served with cucumber salad

  • Cheesesteak Spring Rolls - 8

    Served with poblano ketchup

  • Pierogies - 8

    Sautéed with caramelized onions & butter. Served with sour cream

  • Baked Macaroni & Cheese - 9

    House made with a cheddar blend

  • Margarita Pizza - 12

    Mozzarella & Romano cheese. Sauce & dough made in house

  • Wings - 15

    Choice of BBQ or buffalo. Served with gorgonzola sauce

Soups & Salads

  • Chef Mike’s Chili - 12

    Ground beef & Chorizo with red kidney beans, tomatoes, pepper, onions and blended spices

  • Caesar Salad - 9

    Crisp romaine, garlic croutons & Locatelli cheese
    Add grilled chicken - 14

  • Cobb Salad - 14

    Romaine, grilled chicken, cherry tomatoes, hardboiled egg, crumbled bacon, gorgonzola, & avocado with red wine vinaigrette

  • Isabella Salad - 12

    Mixed greens with grilled portobello & roasted red peppers tossed in balsamic vinaigrette topped with walnut encrusted goat cheese
    Add grilled chicken - 16

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Sandwiches

(Served with fries, salad or sweet potato fries)

  • Stephen’s Sirloin Burger (choose 2 toppings)

    Swiss, American, cheddar, smoked gouda, provolone, gorgonzola, roasted red peppers, caramelized onions, applewood smoked bacon, portobello 14 (0.75 each additional topping)

  • Spicy Grilled Chicken Sandwich - 13

    Sautéed spinach, roasted red peppers, avocado, spicy sharp cheddar served as a panini

  • Veggie Burger - 13

    Housemade, seared soy based patty topped with tomato, lettuce & onion

  • Fried Eggplant Panini - 12

    Thinly sliced eggplant breaded & fried, roasted peppers, sautéed spinach & balsamic glaze

  • Grilled Cheese - 10

    Cheddar blend grilled cheese on buttery brioche served with a side or cream of tomato soup

  • BBQ Puled Pork Sliders (3) - 14

    Slow cooked pulled pork, smoked BBQ sauce topped with horseradish gorgonzola sauce

  • Braised Spicy Lamb Tacos - 14

    Lettuce, tomato, onion, sharp cheese, hard & soft shells with black bean paste served with cilantro cream (does not include side)

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Traditional Favorites

  • Shepherd’s Pie - 14

    Ground sirloin and vegetables in rich brown gravy, topped with mashed potatoes

  • Guinness Battered Fish and Chips - 15

    Fresh beer battered cod, deep fried served with fries and tartar sauce

  • Bangers and Mash - 14

    Seared pork and leek sausage served with mashed potatoes & caramelized onion demi-glace