Specials

SPECIALS

  • Autumn Salad

    Arugula, Bosc pear, honey crisp apple & fennel. Topped with pumpkin seeds & ginger vinaigrette 13

  • Butternut Squash Soup

    Served with crème fraiche 7

  • Tempura Cauliflower

    Choice of Teriyaki (with sesame seeds & scallions) or Buffalo (with bleu cheese & scallions) 9

  • Pumpkin Spiced Sausage Sandwich

    House made pork sausage with cranberry onion relish, honey crisp apple & lemon vinaigrette. Fries or salad 12

  • Grilled BBQ Salmon

    Glazed with house made BBQ. Served with brussels sprouts & risotto 15

  • Pasta “Fazool”

    Macaroni & white beans. Served with toast points 10

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DESSERTS

  • Irish Cream Cheesecake

    Mixed berry compote, fresh whipped cream 9

  • Pear & Cranberry Crisp

    Pears & cranberries, pecan crisp, vanilla ice cream 8